Our Menu
Consuming raw or under cooked meats, poultry, seafood, or eggs may increase the risk of food borne illness • Please no separate checks for parties of 6 or more on Fridays and Saturdays.
Appetizers
Fried Provolone
$10.00
Fried Zucchini
$10.00
Fried Calamari
$12.00
Stuffed Hot Peppers
$12.00
Greens and Beans
$10.00
Arancini di Riso
$10.00
Shrimp Cocktail
$12.00
Stuffed Mushrooms
$14.00
Oysters Rockefeller
$15.00
Soup, Sides & Salads
Homemade Dressings: Italian, Raspberry Vinaigrette, Balsamic Vinaigrette, Red Wine Vinaigrette, French, Thousand Island, Ranch, Oil and Vinegar (Red Wine or Balsamic), and Our Signature Johnny's Dressing with optional crumbled Blue Cheese.
Wedding Soup
$5.00/+
Cup $5.00 | Bowl $7.00
Soup Du Jour
$5.00/+
Cup $5.00 | Bowl $7.00
Pasta
$5.00
Baked Potato
$5.00
Greens and Beans
$5.00
Meatballs
$5.00
Hot Sausage
$5.00
Sautéed Hot Peppers
$5.00
Vegetable
$5.00
Risotto
$5.00
French Fries
$5.00
Garlic Toast
$5.00
Sautéed Spinach
$5.00
Sautéed Mushrooms
$5.00
House Salad
$4.00
Caesar Salad
$6.00
House Dinner Salad
$17.00/+
With Chicken $17.00 | Salmon $19.00 | Steak $19.00 | Shrimp $19.00
Chicken Caesar
$17.00
Entrees
Air dinner entrees are accompanied with your choice of two sides.
Pork Chops with Vinegar Peppers
$25.00
Two 8 oz. center cut loin chops sautéed with cherry peppers.
New York Strip
$35.00
14 oz. choice striploin with sautéed mushrooms.
Filet Mignon
$35.00
8 oz. tenderloin with sautéed mushrooms.
Tenderloin Tips
$32.00
8 oz. tenderloin with mushrooms and merlot sauce served over pappardelle.
Lobster Tails
$60.00
Two 5.5 oz. South African tails.
Lobster & Filet
$55.00
5.5 oz. lobster tail and 6 oz. filet.
Salmon
$25.00
Atlantic salmon served with white balsamic apricot glaze.
Scallops
$28.00
Three jumbo scallops pan seared and served over spinach.
Fried Shrimp
$25.00
Five jumbo panko breaded shrimp.
“BBQ” Shrimp
$25.00
Five jumbo shrimp served with cocktail sauce.
Veal & Chicken
Veal Scallopini
$28.00
Medallions of veal sautéed with peppers and mushrooms in a Marsala wine sauce.
Veal & Shrimp Marsala
$30.00
Medallions of veal with three jumbo shrimp and mushrooms in a Marsala wine sauce.
Veal Mediterranean
$28.00
Medallions of veal sautéed with olives, mushrooms, artichoke hearts and roasted red peppers in a veal demi-glance.
Veal Saltimbocca a la Romano
$28.00
Two veal cutlets stuffed with prosciutto and blended cheeses and finished with a mushroom wine sauce.
Chicken a la Johnny's
$25.00
Breaded breast of chicken sautéed in olive oil with mushrooms and Sweet or Hot Peppers in a lemon butter sauce.
Chicken Farm Alfredo
$25.00
Breaded chicken topped with Alfredo sauce, prosciutto, melted cheese and mushrooms.
Pan Seared Chicken or Veal
$22.00/+
Sautéed with mushrooms and Hot or Sweet Peppers with extra virgin olive oil • Chicken $22.00 | Veal $28.00
Romano
$22.00/+
Chicken $22.00 | Veal $28.00
Parm
$22.00/+
Chicken $22.00 | Veal $28.00
Picatta
$22.00/+
Chicken $22.00 | Veal $28.00
Marsala
$22.00/+
Chicken $22.00 | Veal $28.00
Pasta & Italian Specialties
Your choice of Marinara, Tomato Sauce, or Aglio Olio. Gluten Free pasta available upon request. All pasta dinners served with Soup or Salad.
Pasta with Meatballs or Sausage
$15.00
Gnocchi with Meatball
$16.00
Cheese Ravioli
$16.00
Manicottii
$16.00
Fettuccine Alfredo
$16.00
Eggplant Parm
$16.00
Ricotta Stuffed Eggplant
$18.00
Linguini with Red or White Clam Sauce
$20.00
Linguini Seafood Marinara
$30.00
Jumbo shrimp, scallops, clam and cod tossed with Marinara or Aglio Olio.
Penne Arrabiatta
$20.00
Chicken or Sausage tossed with penne and hot peppers in our marinara sauce | With Shrimp $24.00